Wild caught whole NZ Blackfoot Paua in the shell.
Paua’s firm flesh is extremely valuable in Asian circles and is central to some of the best Oriental seafood recipes.
Some chefs consider it best served raw, in sushi or sashimi style.
The New Cut-off Timefor Orders to be placed, and then received the following day is2pm. Orders recieved after this time will be processed & dispatched the following day and then recieved overnight from that point.