Blue Moki Cutlets are firm, hold their shape and are a greyish-white when cooked. They are suitable for baking, poaching, smoking, steaming and frying.Great for Curries
The New Cut-off Timefor Orders to be placed, and than recieved the following day is2pm. Orders recieved after this time will be processed & dispatched the following day and then recieved overnight from that point.